Matcha - Green Tea Powder

This ceremonial matcha is sourced from the renowned Matsushita Tea Garden in Kakegawa City, Shizuoka, Japan. Harvested in spring from a blend of Saemidori and Tsuyuhikari cultivars, it is stone-milled into an ultra-fine, vibrant emerald powder. The cup opens with a smooth, creamy body and layers of buttery umami, balanced by a gentle natural sweetness. Refined and lingering, this matcha is crafted for traditional preparation and mindful daily rituals.

Premium Matcha Powder: 100% Stone-Ground Japanese Green Tea Leaves

Notes: Smooth Umami, Sweet Vegetal, Creamy Finish

Flavor Profile: Medium Body, Low Bitterness, High Antioxidants

Why you'll love it:

• Authentic Japanese matcha from shade-grown tea leaves
• Rich in antioxidants, L-theanine, and natural caffeine for sustained energy
• Versatile – perfect for traditional whisked tea, lattes, smoothies, and baking
• Smooth, creamy umami flavor without bitterness
• Premium ceremonial-grade quality for superior taste
• Supports focus, calm energy, and overall wellness

How to prepare: For traditional matcha, sift 1-2 tsp powder into a bowl, add 2 oz hot water (175°F), and whisk vigorously until frothy. For lattes, whisk with a small amount of hot water first, then add steamed milk and sweetener if desired. Perfect for smoothies, baked goods, and creative culinary applications.

Experience the time-honored tradition of Japanese matcha – a mindful moment of wellness in every cup.